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Barracuda


1.5 oz
Also called amber rums, gold rums are medium-bodied rums that get their coloring from added sugars like molasses or caramel. These rums can either be left un-aged or slightly aged in charred oak barrels.
0.5 oz
A common Italian herbal liqueur made from star anise, Mediterranean anise, juniper berry, musk yarrow, lavendar, peppermint, cinnamon and vanilla; 42.3% ABV.
2 oz
A tropical fruit, used in many tropical cocktails for its sweet flavor and yellow color. You can either juice a real pineapple, buy pineapple canned in juice (not syrup) or buy pineapple juice in a container.
1 dash
The second most common juice used in cocktails. This citrus juice is about 6% acid; 4% from citric and 2% from malic, with small amounts of succinic acid (this is what gives it a little bloody taste). Lime juice should be used the day it is squeezed, some like it freshly squeezed and others like it a few hours old.
2 oz
A carbonated wine usually from natural fermentation, but increasingly via carbon dioxide injection.

Shake ingredients with ice. Strain into a tall glass, top with a sparkling wine of your choice. #shake #ontherocks


Revised 2021


Tart
Sweet
IBA Official
avg. 3.4 (16)
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