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Beach Bonfire


1.5 oz
A whiskey made primarily from a corn grain mash, aged in charred oak barrels.
0.5 oz
A Brazilian spirit made form sugar cane juice (as opposed to cane molasses like rum), similar to rhum agricole. This is the aged or dark variety of Cachaça, aged in differnet types of wooden barrels each lending its own flavor to the spirit.
1.5 tsp
A simple syrup made with pineapple juice. To make yourself combine and dissolve equal parts by mass pineapple juice and syrup. Some sources simply buy pineapples that have been canned in syrup and use the residual syrup.
1 dash
A concentrated aromatic bitters made in Trinidad from water, ethanol, gentian and other herbs and spices; used in many classic cocktails like the Manhattan.
1 dash
Bittermens original combination of cinnamon & spice. Try it with rum-based drinks, and other dark aged spirits.

Stir all the ingredients over ice, then strain into an old-fashioned glass over 1 large cube. Serve alongside a glass of beer. #stir #ontherocks


From Alex Day for the Pacific Coast Highway restaurant.


Fresh
Herbal
Cocktail Codex
avg. 2.8 (5)
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