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Cherry Blossom


1.25 oz
A whiskey distilled from a grain mash that contains at least 51% rye, a grass and member of the wheat tribe 'Triticeae.'
0.75 oz
Also known as kirsch, this is a clear fruit brandy made from double distillation of morello cherries.
0.25 oz
Crème de Cacao White is a clear liqueur with a milk chocolate flavor, underpinned by faint vanilla and apricot tones.
1 dash
A concentrated aromatic bitters made in Trinidad from water, ethanol, gentian and other herbs and spices; used in many classic cocktails like the Manhattan.
1
In cocktails, cherries are sweetened in a brine, like maraschino cherries (marr-ə-SKEE-noh) or in brandy, like brandied cherries. They are usually used as a garnish, muddled into the cocktail, or used simple for their sweetened brine.

Stir in a mixing glass filled with ice. Strain into a chilled coupe. Garnish with a cherry. #stir #straight


Based on the Canadian Christmas treat, a maraschino cherry covered with chocolate.


Herbal
Sweet
The Canon Cocktail Book
avg. 2.8 (6)
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