A whiskey made primarily from a corn grain mash, aged in charred oak barrels.
A liqueur distilled from Marasca cherries, that grow along the Dalmatian coast.
A concentrated aromatic bitters made in Trinidad from water, ethanol, gentian and other herbs and spices; used in many classic cocktails like the Manhattan.
A hybrid citrus fruit originating in Barbados as an accidental cross between two introduced species, sweet orange and pomelo. Like other citrus fruits the grapefruit is popular among cocktails for its peel and juice.
Shake with ice and strain into a coupe. Garnish with a grapefruit twist. #shake #straight
From Troy Sidle.