Scotch, is malt whisky or grain whisky made in Scotland. Originally made from malted barley, with the addition of wheat and rye. It must be aged for at least 3 years in oak barrels.
A popular brand of elderflower liqueur, made with wild elderflowers and based with Eau de vie; 20% ABV.
The most common fruit juice used in cocktails. This citrus juice is about 6% acid; pure citric acid. Lemon juice should be used the day it is squeezed, some like it freshly squeezed and others like it a few hours old.
A concentrated aromatic bitters made in Trinidad from water, ethanol, gentian and other herbs and spices; used in many classic cocktails like the Manhattan.
A naturally sweetened and carbonated beverage. It can be bought with or without the addition of alcohol, but this depends on which country you live in.
A yellow citrus fruit. The peel is often used as a garnish while the juice incorporated into the drink for a tart flavor profile (citric acid).
A crystallized sweetened candy made from ginger. You can make it yourself; Google it!
Build all ingredients in a large mule mug or Collins glass. Add crushed ice and stir. Garnish with a lemon wheel and candied ginger. #build #ontherocks
Adapted from Damon Boelte, Grand Army Bar, Brooklyn, NYC.