In gaelic, uisce betha, or 'water of life' was used to describe such drinks in the Middle Ages. This malted grain whiskey must be produced on the island of Ireland.
A brand of triple sec produced in France. It is drunk as an aperitif, degestif, and used in cocktails like the margarita; 40% ABV.
A French herbal liqueur, with DOM meaning Deo Optimo Maximo, 'To God, most good, most great.' Made with 27 herbs and spices, many unknown.
A woody, perennial herb with fragrant, evergreen, needle-like leaves and white, pink, purple, or blue flowers, native to the Mediterranean region. They have a bitter, astringent taste and a characteristic aroma.
Add all ingredients, except the whiskey, with one half of the rosemary sprig to a mixing glass and muddle. Add the whiskey and ice, then stir and fine-strain over one large cube into a chilled rocks glass. Garnish with the remaining rosemary sprig.
#muddle #stir #ontherocks
Adapted from David Slape.
The PDT Cocktail Book
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