A whiskey distilled from a grain mash that contains at least 51% rye, a grass and member of the wheat tribe 'Triticeae.'
A young mezcal that has not been aged for more than 2 months.
A bittersweet Italian amaro made from 13 herbs and plants, but predominantly artichoke (Cynara Scolymus). Drunk as an aperitif and digestif, it has an ABV of 16.5%.
A fruity, rich and sweet vermouth that dates back to 1786. Thought of as a sweet vermouth with added vanilla; great with whiskey. We treat this like sweet vermouth.
A celery flavored bitters with a hint of lemon, created from an 19th century recipe.
Combine ingredients in a mixing glass with ice. Stir until chilled. Strain into a nick and nora glass. #stir #straight