Mamie Taylor

Scotch Kentucky Mule

2 oz
Scotch, is malt whisky or grain whisky made in Scotland. Originally made from malted barley, with the addition of wheat and rye. It must be aged for at least 3 years in oak barrels.
0.5 oz
The second most common juice used in cocktails. This citrus juice is about 6% acid; 4% from citric and 2% from malic, with small amounts of succinic acid (this is what gives it a little bloody taste). Lime juice should be used the day it is squeezed, some like it freshly squeezed and others like it a few hours old.
4 oz
A naturally sweetened and carbonated beverage. It can be bought with or without the addition of alcohol, but this depends on which country you live in.

Combine scotch and lime juice in a glass filled with ice and stir gently to chill. Top with ginger beer. #stir #build #ontherocks

A predecessor to the Moscow Mule which appeared in the early 20th century.

Web Finds, Robert Simonson, 1900’s
avg. 3.5 (49)
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