Negroni Western

1 oz
A whiskey made primarily from a corn grain mash, aged in charred oak barrels.
0.66 oz
A dark French quinquina aperitif wine produced from 85% Bordeaux merlot wines and 15% macerated liqueurs.
1 oz
An Italian bitter aperitif made infusing herbs and fruits in alcohol and water. ABV ranges from 10% to 29% based on country.
0.66 oz
A brand of noisette (hazelnut) liqueur. Produced in Italy and usually about 20% ABV. The bottle is designed to look like a friar.
2 drop
Dark, rich and complex. A bitter chocolate nose leads the palate to dark chocolate, cinnamon and spice flavors that are supported by classic European bitter herbs.
1 twist
An orange colored citrus fruit. Many types of orange make an appearance in cocktails. The peel and juice are equally valuable to diverse cocktails.
1 piece
A naturally-dark and bittersweet product made from roasted, fermented and ground cacao seeds. But you knew that already! Primarily used as a garnish shaved on top of drinks.

Build all ingredients with ice in a double old-fashioned glass. Garnish with an orange twist, and a piece of bitter sweet chocolate. #build #ontherocks

From Mauro Mahjoub’s Negroni Club, Munich.

The Negroni
avg. 4.2 (17)
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