A vapor column distilled gin that contains no sweetening agents. A common ingredient in many cocktails.
A juice used in some cocktails for its tart and acidic properties. Grapefruit juice can be pre-squeezed and kept fresh for many days like orange juice, unlike lemon and lime juice.
An Italian bitter aperitif made infusing herbs and fruits in alcohol and water. ABV ranges from 10% to 29% based on country.
A popular brand of elderflower liqueur, made with wild elderflowers and based with Eau de vie; 20% ABV.
A yellow citrus fruit. The peel is often used as a garnish while the juice incorporated into the drink for a tart flavor profile (citric acid).
Shake all ingredients with ice and strain into a coupe. Garnish with a lemon twist. #shake #straight
Created by Jim Meehan for the Chef’s Club in Aspen, Colorado. Jim describes the Old Friend as a distant relative of the whiskey based Old Pal.