Pimm's Cup

1.5 oz
Created in 1823 by James Pimm, this proprietary drink has a complex flavor, and tastes of spice and citrus. It is served in a long drink called a Pimm's cup.
3 oz
A carbonated soda with lemon and/or lime flavoring, such as Sprite, 7UP or Mountain Dew.
1 wedge
An orange colored citrus fruit. Many types of orange make an appearance in cocktails. The peel and juice are equally valuable to diverse cocktails.
1 wheel
A yellow citrus fruit. The peel is often used as a garnish while the juice incorporated into the drink for a tart flavor profile (citric acid).
In cocktails, cherries are sweetened in a brine, like maraschino cherries (marr-ə-SKEE-noh) or in brandy, like brandied cherries. They are usually used as a garnish, muddled into the cocktail, or used simple for their sweetened brine.
1 sprig
Aromatic plants used in cocktails as a garnish or muddled into the liquor to add a light fresh taste. Common in the Mint Julep.

Pour the ingredients into a Collins glass filled with ice. Garnish with whatever you like, mint, strawberries, cucumber, orange, apple are common garnishes. Substitute the soda for carbonated lemonade. #build #ontherocks

This English summer-time drink is a staple at Wimbledon.

The Craft of the Cocktail
avg. 3.9 (20)
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