Piña Colada, Original
Also referred to as silver or white, light rums are unaged, aged in steel, or aged in oak and have had their color filtered out, and usually have a sweeter and lighter taste than darker rum varieties. The name refers to these rums lighter or clear color.
A sweetend and thickend coconut cream, common brand is Coco Lopez. To make your own combine coconut 1 can (~440ml) of cream and with 300g sugar.
The butterfat layer skimmed from the top of milk before homogenization, contains more than 35% milk fat. Also called single/double cream and whipping cream, although these may also add thickening agents making them less useful for mixing in cocktails. This is used as a foaming agent and for fat-washing in cocktails.
A tropical fruit, used in many tropical cocktails for its sweet flavor and yellow color. You can either juice a real pineapple, buy pineapple canned in juice (not syrup) or buy pineapple juice in a container.
A tropical plant with a tart yellow fruit. Most often used in tiki cocktails and fizzes.
Put everything in a blender with 1/2 cup of crushed ice. Blend for 15 seconds. Pour unstrained into a tall glass. #blend #ontherocks
Created by Ramón “Monchito” Marrero Pérez, Caribe Hilton, August 15th, 1954.