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Pure Love


1 oz
A gin that contains no sweetening agents; usually around 40% ABV. Try Monkey 47.
0.5 oz
A French liqueur made from raspberries, drank in cocktails or as an aperitif; 16% ABV.
0.5 oz
The second most common juice used in cocktails. This citrus juice is about 6% acid; 4% from citric and 2% from malic, with small amounts of succinic acid (this is what gives it a little bloody taste). Lime juice should be used the day it is squeezed, some like it freshly squeezed and others like it a few hours old.
2 oz
A carbonated soft drink flavoured with ginger. A 'dry' variety is sold with the addition of mint.
1 wheel
Small, round, green citrus fruits. Commonly used in many cocktails for its rind or its acidic taste (6% acid total; 4% citric, 2% malic, some succinic acid).

Add ingredients except ginger ale to a shaker with ice and shake well. Strain into a tumbler with ice and top with the ginger ale and garnish with lime slice. #shake #ontherocks


1st place winner at the All Nippon Bartender’s Association Cocktail Competition in the Long Drink category.


Sweet
Fresh
Cocktail Techniques
avg. 4.0 (22)
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