A distilled beverage composed primarily of water and ethanol, sometimes with traces of impurities and flavorings. It can be made from grain, potatoes, rice, beans, beets, fruit or even wood; 40% ABV.
A juice used in some cocktails for its tart and sweet taste as well as beautiful reddish-purple color. The astringent (mouth drying) properties of cranberry juice can be removed by a process called washing, which negates the polyphenols.
A juice used in some cocktails for its tart and acidic properties. Grapefruit juice can be pre-squeezed and kept fresh for many days like orange juice, unlike lemon and lime juice.
Small, round, green citrus fruits. Commonly used in many cocktails for its rind or its acidic taste (6% acid total; 4% citric, 2% malic, some succinic acid).
Build all ingredients in a highball glass filled with ice, gently stir to combine. Garnish with lime wedge.
The cocktail was born in the late 1920s, but the recipe was different from the one used today, as gin and grenadine were used in the original Sea Breeze. - Wiki
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