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Seersucker


1
A small red fruit with a bright red color and sweet yet tart taste.
2 oz
Also referred to as silver or white, light rums are unaged, aged in steel, or aged in oak and have had their color filtered out, and usually have a sweeter and lighter taste than darker rum varieties. The name refers to these rums lighter or clear color.
1 oz
The most common fruit juice used in cocktails. This citrus juice is about 6% acid; pure citric acid. Lemon juice should be used the day it is squeezed, some like it freshly squeezed and others like it a few hours old.
0.5 oz
A concentrated syrup made from sugar water and cinnamon bark. You can make this yourself by adding a few cinnamon sticks to your simple syrup making process. We always use 1:1 syrup unless otherwise noted in the recipe itself.
1
A small red fruit with a bright red color and sweet yet tart taste.

In a shaker, gently muddle the strawberries. Add the remaining ingredients and short shake with 3 cubes. Strain into a Pilsner glass filled with crushed ice. Garnish with a strawberry and serve with a straw. #muddle #shake #ontherocks



Tart
Sweet
Web Finds, Brian Miller, 2009
avg. 3.9 (33)
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