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Shrunken Bum


1 oz
The most common fruit juice used in cocktails. This citrus juice is about 6% acid; pure citric acid. Lemon juice should be used the day it is squeezed, some like it freshly squeezed and others like it a few hours old.
1 oz
A filtered juice made from apples. Apples contain malic acid that gives a tart flavor and lingers longer than citric acid.
1 oz
These rich rums get their dark color from added caramel, not necessarily aging. Flavors are caramel and brown-sugar forward. Common examples are Meyers's and Coruba (Jamaican) or Gosling's Black Seal (Bermuda). A key ingredient in many classic tiki-era cocktails.
0.75 oz
A high proof (>57.5 ABV) dark/black rum, that may be specifically from one origin or a blend from many. The classic example is Lemon Hart 151, but more modern options include Hamilton 151 and Planteray OFTD (69%).
0.25 oz
A syrup made from dissolving granulated sugar (sucrose) in water. Regular simple is made by combining 1:1 sugar:water by mass, rich simple is 2:1 sugar:water by mass although only 1.5 times as sweet as regular. We always use 1:1 syrup unless otherwise noted in the recipe itself.
0.125 oz
A tree bark spice, commonly used as a grated garnish in cocktails, an ingredient in the cocktail, or floating as a whole piece as a garnish.

Blend everything with 1 cup crushed ice on high for 20 seconds. Pour into a tall glass or Shrunken Bum glass filled with ice cubes. #blend #ontherocks



Fresh
Tart
Beachbum Berry Remixed
avg. 2.7 (12)

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