A gin that contains no sweetening agents; usually around 40% ABV. Try Monkey 47.
A light French quinquina aperitif wine produced from 85% Bordeaux semillon wines and 15% macerated liqueurs.
A fortified wine made from a blend of ground ginger root and raisins, first made in England in the 1740s. It is often fortified by blending brandy.
A crystallized sweetened candy made from ginger. You can make it yourself; Google it!
Shake hard with ice and strain into a well chilled coupe glass. Garnish with a piece of pickled or candied ginger on a pick. #shake #straight
Named after Cha Burns, of The Silencers who played a tune called Singing Ginger.