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1.5 oz
A variety of Fino sherry made around the port of SanlĂșcar de Barrameda, Spain. In spanish chamomile tea is called manzanilla.
0.75 oz
Also refered to as French vermouth, these are (usually) colorless vermouths that have not been sweetened, containing less than 4% sugar.
0.75 oz
Also known as bianco vermouth, blanc vermouth or Italian white vermouth, this is a type of sweet vermouth that is colorless (clear) with vanilla forward flavoring.
1 tsp
A coconut flavored liqueur, usually rum based, with added sugar.
1 tsp
A syrup made from dissolving granulated sugar (sucrose) in water. Regular simple is made by combining 1:1 sugar:water by mass, rich simple is 2:1 sugar:water by mass although only 1.5 times as sweet as regular. We always use 1:1 syrup unless otherwise noted in the recipe itself.
0.5 tsp
Also known as citrus junos, this is a citrus fruit that resembles a small grapefruit in appearance and tastes kinda like a grapefruit with some subtle hints of mandarin.
1 twist
A hybrid citrus fruit originating in Barbados as an accidental cross between two introduced species, sweet orange and pomelo. Like other citrus fruits the grapefruit is popular among cocktails for its peel and juice.

Stir all the ingredients over ice, then strain into a single old-fashioned glass. Express the grapefruit twist over the drink and discard. #stir #straight



Herbal
Tart
Death & Co: Welcome Home
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